🧫Yeast (yīsī)

noun
/jiːst/
酵母 (jiaomu)

含义

microorganisms used in baking and brewing to cause fermentation
含义翻译
在烘焙和酿造中使用的微生物,能够引起发酵。
zai hongbei he niangzao zhong shiyong de weishengwu, nenggou yinqi fayao.

例句

Add yeast to the flour to make the bread rise.

把酵母加到面粉中,让面包发起来。
Ba jiao mu jia dao mian fen zhong, rang mian bao fa qi lai.

同义词

baker's yeast, active yeast

搭配词

dry yeast, fresh yeast, yeast infection, brewing yeast

相关词汇

white vegetable with a compact head of undeveloped flower buds
a small flaw or mark that spoils the appearance of something
a supposition or system of ideas intended to explain something
Special importance, value, or prominence given to something.
A word consisting of only one syllable.
Self-funding business, self-reliant effort.

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