🫐Karonda (करौंदा)

noun
/kəˈrɒn.də/
करौंदा (karaunda)

मीनिंग

a small dark purple berry-like fruit that is sour and used in pickles
मीनिंग ट्रांसलेशन
एक छोटा गहरा बेर जैसा फल जो खट्टा होता है और अचार में इस्तेमाल किया जाता है.
ek chhota gehra beri jaisa phal jo khatta hota hai aur achar mein istemaal kiya jata hai.

एक्जाम्पल सेंटेंसेस

Karonda is often used to make pickles and preserves.

करौंदा अक्सर अचार और जाम बनाने के लिए इस्तेमाल किया जाता है.
Karaunda aksar achaar aur jaam banaane ke liye istemaal kiya jaata hai.

सिनोनिम्स

natal plum, carissa

कॉलोकेशन्स

karonda pickle, karonda fruit, sour karonda

रिलेटेड वोकैबुलरीज

a large wasp that can sting and is often aggressive
A person who prepares or deals in furs.
A person who is studying at a school or university.
The action or process of providing capital for a company or activity.
A professional cook, especially the chief cook in a restaurant or hotel.
a small gun that can be held and fired with one hand